A COMPARISON OF NUTRITIONAL KNOWLEDGE AND DIETARY HABITS OF UNDER 15 AND 17 BADMINTON PLAYERS OF SELECTED SCHOOLS IN SOUTHERN AND WESTERN PROVINCE
J. A. S. D. Bandara1* and W. E. Iroshani2
1,2Institute of Technology University of Moratuwa, Sri Lanka
Session: Technical Session F
Abstract
This study investigated nutritional knowledge and dietary habits among under-15 and under-17 badminton players in Sri Lanka's Southern and Western provinces, examining the relationship between nutritional understanding and eating practices, while also exploring gender-based differences. The research involved 40 badminton players who completed a comprehensive questionnaire, approved by Institutional Review Board (IRB) of California University of Pennsylvania covering demographics, dietary habits, and nutritional knowledge. Results revealed that parents (45%) and schools (30%) were the primary sources of nutritional information, with coaches playing a minimal role (12.5%). Statistical analysis using SPSS showed a weak negative correlation (r = -0.040, p > 0.05) between dietary habits and nutritional knowledge, indicating no significant relationship. Western Province players demonstrated higher levels of good nutritional knowledge (85%) compared to Southern Province athletes (70%). Similarly, Western Province athletes exhibited better dietary habits, with 90% showing good practices, while 60% of Southern Province players maintained fair dietary habits. Gender analysis revealed that dietary patterns were similar between males and females, though male athletes showed slightly higher nutritional knowledge (85%) compared to females (70%). The study recommends enhancing parental and school involvement in nutrition education, encouraging greater coach participation in dietary guidance. Future research should consider using larger sample sizes and examine socioeconomic factors to better understand the influences on young athletes' dietary practices, as the current findings indicate a disconnect between nutritional knowledge and practical application.
Keywords: athletes, badminton, habits, knowledge, nutrition
DOI: 10.64752/MNBK3585